How P.F. Chang's Plans on Combating Big Chains, Meal-Kit Services
Free Clips
•
2m 9s
P.F. Chang's CEO Michael Osanloo on how the causal dining restaurant is surviving, and even thriving, during a time of meal-kit delivery services and fast-dining options. He says the chain is driving people to malls, and the decline of brick-and-mortar retailers isn't impacting sales.
Osanloo explains how P.F. Chang's has seen a growth in the first half of 2017 because of its new digital strategy: no more TV, radio, or print ads. The restaurant is now embracing social media to draw in a younger crowd.
Plus, as Cheddar taste-tests lettuce wraps, Osanloo talks about the healthy alternatives on its menu and how it provides people with allergies a numerous amount of options.
Up Next in Free Clips
-
Cabinet Members Are Aggravated By Tru...
Members of the Cabinet are expressing aggravation with Trump's recent actions. Axios' Jonathan Swan discusses why no one has up and left yet.
-
Usermind CEO Michel Feaster- VC Firms...
VC firms are becoming more supportive of female companies. Find out why here on Cheddar.
-
Uber's Bad Press Is Giving Lyft a Lift
Danielle Levitas, SVP of Research at App Annie, discusses the latest data the company has released on the ride-hailing industry. Lyft appears to be closing in on Uber, with user growth climbing 115% to 5 million users in the first three months of the year. Uber only grew 25% in the same timeframe...
